India’s

In a world where fine dining is evolving beyond opulence, Akshay Anand has emerged as a visionary force, seamlessly blending global sophistication with Indian warmth. From his beginnings in banking to curating high-end hospitality experiences, Anand’s journey reflects a fusion of business acumen and deep-rooted passion for culinary storytelling. In conversation with Hospitality Biz he tells...

By Gaurav Mittal, CEO & Director, Antarctica Equipment India’s rapid economic growth, driven by urbanisation and industrial expansion, has transformed how large-scale catering operations function. Institutional canteens on corporate campuses, hospitals, universities, and industrial hubs are crucial in ensuring that employees, students, and patients receive nutritious, fresh, and safe...

As India emerges as one of the fastest-growing markets for luxury spirits, The Dalmore, a heritage single malt whisky brand with a legacy spanning 185 years, has set its sights on establishing a robust presence in the country. The brand is banking on India’s evolving consumer base, rising disposable incomes, and an increasing preference for premium experiences to drive growth. “India’s...

In a historic move set to transform India’s hospitality industry, Accor, the global hospitality leader, and InterGlobe Enterprises, India’s foremost travel conglomerate, have announced a landmark partnership aimed at creating the country’s fastest-growing hospitality business. With a shared vision of redefining the Indian hospitality landscape, the alliance will target the development of...

Accor, a global leader in hospitality, has signed an MOU with the Indian School of Hospitality (ISH) to create a structured pathway for future hospitality leaders. This collaboration establishes a specialised Postgraduate Programme (PGP) in Sales and Revenue Management, ensuring Accor has access to a highly trained, business-ready workforce aligned with its growth strategy in India. The...

The 17th edition of Culinary Art India 2025 concluded on a resounding note at Pragati Maidan, New Delhi, reaffirming its status as a cornerstone event for India’s hospitality industry. Organized by the Indian Culinary Forum (ICF) in collaboration with ITPO and Hospitality First, the event ran alongside the 39th AAHAR International Fair, creating a vibrant platform for culinary innovation and...

As India experiences a significant shift in its beverage preferences, moving from a predominantly tea-driven culture to embracing a dynamic coffee scene, Franke Coffee Systems is poised to make its mark. Known globally for cutting-edge Swiss-engineered coffee solutions, Franke’s entry into the Indian market signals an exciting chapter for the country’s growing coffee culture. Leveraging its...