Sadak Chaap, an eatery for innovative vegan and vegetarian North Indian street food, has set up shop in south Mumbai.
SOBO residents and visitors can now embark on a delightful journey through North Indian street food flavours. Sadak Chaap’s menu boasts a selection of soyal chaap treats – from appetisers to main courses. It even has their signature kulfi on the menu.
Sadak Chaap Founders Sannat Ahuja and Palak Ahuja expressed their joy at the newest launch. “This journey has been humbling, and the love and support from our patrons have been overwhelming. We can’t wait to introduce our unique take on soya chaap to a whole new set of taste buds,” they said.
This exciting new expansion marks a remarkable milestone for the brand. Fueled by a passion for creating a unique and flavorful vegetarian and vegan street food experience, founders launched their first takeaway outlet in Khar (W) in February 2020. Inspired by global mock meat trends, their vision has blossomed into a citywide phenomenon. In just four years, Sadak Chaap has grown to 10 locations, including a presence at India’s biggest Vegan Food Festival and a master franchise in Gujarat.