by Vijaylakshmi
The Fern, Goregaon announced the launch of Garden Al Fresco, its new outdoor dining space. Nestled within the serene ambiance of The Fern Goregaon, Garden Al Fresco promises a tranquil escape amidst lush greenery and natural skylight, offering guests a unique dining experience that seamlessly blends traditional charm with modern comfort.
The brainchild of Faisal Abdulrehman Balwa, Garden Al Fresco brings elegance and innovation together, offering a space not just for dining but also for guests to unwind.
The restaurant’s interiors, crafted by renowned designer Miloni Mehta, exudes warmth and sophistication. Plush textures, rich colours, and refined wood and metal accents create an inviting atmosphere where guests can relax in cosy corners surrounded by verdant greenery. This elegant setting is perfect for intimate gatherings and leisurely dining, ensuring every visit is a memorable experience.
Executive chef Sanjiv Kumar, the creative force behind the menu, shares his inspiration: “Garden Al Fresco is a unique canvas for culinary creativity. Each dish showcases a blend of imported and indigenous ingredients with my special touches, promising a delicious experience for our guests.”
General manager Arindam Sarkar expresses his enthusiasm, stating, “We are thrilled to introduce Garden Al Fresco to our guests. It represents our commitment to offering memorable experiences and exceptional hospitality in a setting that celebrates nature and dining.”
