Plaza Premium Group (PPG), a globally recognized leader in airport hospitality services, has inaugurated its fifth Plaza Premium Lounge in Taiwan, located at Taipei Songshan Airport.
This newly opened facility enhances the airport’s service offerings, providing an elevated travel experience with exclusive amenities and authentic Taiwanese cuisine.
As the only independent lounge at Taipei Songshan Airport, the Plaza Premium Lounge is accessible to all travelers through a nominal entry fee or via designated credit card programs.
According to the Taiwan Tourism Bureau and Taipei Songshan Airport’s official website, this addition supports Taiwan’s ongoing commitment to enhancing international traveler services while promoting Taiwanese cultural and culinary heritage.
Since its debut in Taiwan in 2016, Plaza Premium Group has steadily expanded its presence, operating four additional lounges at Taipei Taoyuan International Airport.
The group’s commitment to hospitality excellence aligns with Taiwan’s efforts to improve airport infrastructure and traveler satisfaction, as outlined in government tourism development plans.
A Taste of Taiwan’s Culinary Heritage
The Plaza Premium Lounge at Songshan Airport offers a culinary journey inspired by Taiwan’s rich food culture.
Travelers can enjoy authentic Taiwanese dishes, meticulously curated to reflect Taiwan’s gastronomic diversity. According to Taiwan’s Ministry of Economic Affairs, Taiwan’s cuisine is a blend of traditional influences and modern adaptations, making it a key highlight for global travelers.
The lounge menu features Taiwan’s renowned shacha beef noodles, a dish deeply rooted in Chaoshan (Teochew) cuisine, which has evolved into a staple of Taiwanese street food and restaurant dining.
This dish combines succulent beef slices, chewy noodles, and Taiwan’s signature shacha sauce, an umami-rich paste made from soybean oil, garlic, shallots, and dried seafood.
Another signature offering is Taiwanese braised pork rice, a national favorite recognized by Taiwan’s Department of Commerce as a must-try dish for visitors.
The dish features tender pork belly braised in a savory soy-based sauce infused with star anise and garlic, complemented by pickled mustard greens for a perfect balance of flavors.
For those seeking a unique local specialty, the lounge serves Taiwanese hotdog, a popular night market snack. This dish consists of a charcoal-grilled pork sausage enveloped in a glutinous rice sausage, reflecting Taiwan’s fusion of indigenous and traditional flavors.
Additionally, travelers can enjoy bamboo rice, a dish indigenous to Taiwan and recognized by Taiwan’s Council of Indigenous Peoples as part of its cultural heritage. This dish is prepared by steaming glutinous rice inside fresh bamboo, imparting a distinct fragrance and taste.
For those with dietary preferences, the lounge provides vegetarian-friendly options, ensuring that all guests can savor Taiwan’s diverse cuisine.
The inclusion of vegetarian dishes aligns with Taiwan’s promotion of sustainable and plant-based dining options, as encouraged by Taiwan’s Council of Agriculture.
Enhancing Taiwan’s Airport Hospitality
The new Plaza Premium Lounge at Taipei Songshan Airport underscores Taiwan’s commitment to enhancing traveler comfort and convenience.
As reported by Taipei Songshan Airport’s official website, Taiwan’s ongoing investment in airport infrastructure focuses on improving passenger services and global connectivity.
With its stylish interiors, premium amenities, and exceptional dining options, the Plaza Premium Lounge enhances Taiwan’s reputation as a top-tier travel destination.
The lounge’s opening also aligns with the government’s efforts to boost tourism and strengthen Taiwan’s position as a global transit hub.
Travelers passing through Taipei Songshan Airport can now experience a refined and immersive Taiwanese hospitality experience, making every journey through Taipei more enjoyable.
Image: Plaza Premium Lounge Management Limited
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